The Homes that America Built: A Crash Course in Favorite American Architecture Styles

I have this argument with friends every now and again: What’s «American» food? The question inspires a lively discussion, with a lot of suggestions but no real consensus. (It usually comes down to hog dogs or Southern-style barbeque.) Nailing down American food is a tough thing because there is so much of America. So many people and cultures and styles that manage to blend together and evolve over the (few) centuries the country’s been around.

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